Veggie Food Recipes

Fresh, Simple, Delicious

2-Ingredient Protein Pudding Without Greek Yogurt Recipe

There are days when you want something sweet, creamy, and satisfying, but without a dozen ingredients or a blender that takes longer to clean than to use. Enter the two-ingredient protein pudding, a smooth, rich dessert that doesn’t rely on Greek yogurt for texture or flavor. It’s quick, flexible, and ideal for anyone who wants […]

12 mins read

10 Best Culinary Schools in the United States for 2025

Culinary arts in the United States continue to grow as more people seek professional education to master cooking, hospitality, and restaurant management. Aspiring chefs now view formal training as an essential step toward building a successful career in the ever-expanding food industry. With more restaurants, bakeries, and catering businesses emerging nationwide, the demand for professionally […]

13 mins read

Masala Quinoa Khichdi (One-Pot Gluten-Free Meal)

There’s something quietly reassuring about a pot of khichdi simmering on the stove. The gentle hiss, the swirl of spices, the nutty perfume of cooked lentils – it feels like wellness itself. But the traditional version, made with rice, sometimes needs a modern update, especially for those cutting back on gluten or seeking a more […]

10 mins read

Vegan Ragi Chocolate Cake (Without Oven)

A warm, rich slice of chocolate cake without a trace of guilt – that’s the dream for anyone who eats plant-based. And when you make it with ragi, or finger millet, the dream gets even better. You get deep cocoa flavor, soft crumb, and a dose of earthy nutrition, all without touching an oven. It’s […]

9 mins read