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Tag: Festival Snacks

Total Posts: 0
Latest Post
Sliced hearts of palm on a plate and in a bowl, ready for simple prep and seasoning
  • Vegan Basics

What to Do with Hearts of Palm (and How to Make It Taste Amazing)

Chef pan sear sliced king oyster mushrooms in a hot skillet on a kitchen counter
  • Savory

How to Cook King Oyster Mushrooms – Pan Seared, Grilled, and Roasted Recipes

Plant-based shrimp served over rice with glossy sauce, sesame seeds, and fresh herbs
  • Vegan Basics

How to Make Plant-Based Shrimp at Home

Shiitake mushrooms sauté in a hot pan with enough space to brown evenly without steaming
  • Vegan Basics

Cooking Shiitake Mushrooms the Right Way (So They’re Never Rubbery)

A Basket Filled with Golden, Puffed-Up Crispy Besan Poori, Served with Side Dishes in Small Bowls
  • Savory
March 21, 2025March 21, 2025

Crispy Besan Poori – How to Make Gram Flour Crispy Poori Recipe

I’ve always loved having homemade snacks on hand, especially the kind that stays fresh for weeks and still tastes just as good as the day it was made. Crispy Besan Poori is exactly that—a crunchy, flavorful twist on the traditional soft poori, making it one of my all-time favorites. Made primarily from gram flour (besan), […]

5 mins read

Current Articles

  • What to Do with Hearts of Palm (and How to Make It Taste Amazing)
  • How to Cook King Oyster Mushrooms – Pan Seared, Grilled, and Roasted Recipes
  • How to Make Plant-Based Shrimp at Home
  • Cooking Shiitake Mushrooms the Right Way (So They’re Never Rubbery)
  • How to Make Authentic Romanian Sarmale Recipe (Cabbage Rolls)
  • Our Favorite Kombucha Brands for Energy, Digestion, and Flavor
  • Do Chia Seeds Go Bad? How to Tell If They’ve Expired
  • Best No-Bake Vegan Snickers Recipe (Tastes Like the Real Thing!)
  • Healthy Strawberry Cheesecake Ice Cream (TikTok’s Viral Cottage Cheese Recipe!)
  • 2-Ingredient Protein Pudding Without Greek Yogurt Recipe
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