If you love pesto but want to switch things up with a fun, nutty twist, this Broccoli Peanut Pesto is about to become your new favorite sauce! It’s creamy, rich, packed with nutrients, and comes together in minutes. Plus, it’s a fantastic way to sneak more veggies into your meals. Unlike traditional basil pesto, which … Read more
Asian Red Cabbage Salad – Shredded red cabbage, carrots and onions mixed with roasted peanuts dressed in honey, olive oil, cumin and crushed black paper. This Asian Red Cabbage Salad will be your best friend during these summer days and full of antioxidants during these mix weather conditions like humidity, rain and summer. We live in the world of … Read more
Moong Dal Khichdi is a wholesome, one-pot comfort meal made with rice, moong dal (yellow lentils), and mild spices. This easy-to-digest dish is light yet nourishing, making it perfect for sick days, detox meals, or a quick, satisfying dinner. It pairs well with yogurt, pickles, papad, or a drizzle of ghee for extra flavor. This … Read more
Fresh Methi Leaves Curry, also known as Methi Sabzi, is a flavorful and nutritious dish made with fresh fenugreek leaves, spices, and simple ingredients. This curry has a slightly bitter yet aromatic taste that pairs well with roti, chapati, or steamed rice. It is packed with iron, fiber, and essential vitamins, making it a healthy … Read more
I’ll admit it: the first time I tried making sushi at home, I was terrified. I imagined rice stuck to everything, uneven rolls that fell apart, and a kitchen disaster. But you know what? It turned out to be one of the most fun and rewarding cooking experiences I’ve ever had. Today, making vegetarian sushi … Read more
When it comes to dinner, I often find myself craving something that’s quick, flavorful, and a bit of a treat. That’s where my love affair with Pad Thai began. This Thai classic, with its tangy tamarind sauce, crunchy peanuts, and savory-sweet balance, is the ultimate comfort food. But the best part? You don’t have to … Read more