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Tag: Gujarati Dhokla

Total Posts: 0
Latest Post
  • Blog

Man-Made Fruits and Vegetables, You Might Have Some at Home Right Now!

Close up view of Masala Quinoa Khichdi in a plate
  • Savory

Masala Quinoa Khichdi (One-Pot Gluten-Free Meal)

Close-up comparison of culantro vs cilantro showing the difference in leaf shape and texture between the two green herbs
  • Savory

Culantro vs Cilantro – 3 Ways They Differ, and How to Use Them

Bottles of peanut oil and vegetable oil placed beside raw peanuts on a rustic table
  • Blog

Can You Mix Peanut Oil and Vegetable Oil? Mixing Cooking & Frying Oils Explained

Authentic Khatta Dhokla
  • Savory
March 4, 2025March 3, 2025

Gujarati Dhokla Recipe – How to make Authentic Khatta Dhokla Recipe

Dhokla is one of those magical dishes that looks fancy but is actually super simple to make. It’s soft, spongy, and has that perfect balance of tangy and slightly sweet flavors. If you’ve ever had dhokla at a Gujarati home or restaurant, you know how addictive it is! We’re talking about the real khatta dhokla—not […]

7 mins read
Gujarati Dhokla - Authentic Khatta Snack Preparation Recipe
  • Savory
November 25, 2024January 14, 2025

Gujarati Dhokla – Authentic Khatta Snack Preparation Recipe

Gujarati Dhokla is a cherished dish from Gujarat, celebrated for its spongy texture and tangy flavor. Traditionally made with fermented rice and lentils, this delicacy is steamed to perfection, making it a light and nutritious snack or breakfast option. Whether served with spicy green chutney or sweet tamarind chutney, dhokla offers a medley of flavors […]

8 mins read

Current Articles

  • Man-Made Fruits and Vegetables, You Might Have Some at Home Right Now!
  • Masala Quinoa Khichdi (One-Pot Gluten-Free Meal)
  • Culantro vs Cilantro – 3 Ways They Differ, and How to Use Them
  • Can You Mix Peanut Oil and Vegetable Oil? Mixing Cooking & Frying Oils Explained
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