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Tag: Gujarati Dhokla

Total Posts: 0
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Close up of peeled sweet potato cubes on a wooden cutting board
  • Meal Guides

How to Peel and Cube Sweet Potatoes Ahead of Time (Meal Prep Guide)

Grilled meat gyro wrapped in pita with vegetables and cheese
  • Meal Guides

Is a Gyro Healthy? What to Know About Meat, Pita & Tzatziki Calories

Sliced hearts of palm on a plate and in a bowl, ready for simple prep and seasoning
  • Vegan Basics

What to Do with Hearts of Palm (and How to Make It Taste Amazing)

Chef pan sear sliced king oyster mushrooms in a hot skillet on a kitchen counter
  • Savory

How to Cook King Oyster Mushrooms – Pan Seared, Grilled, and Roasted Recipes

Authentic Khatta Dhokla
  • Savory
March 4, 2025March 3, 2025

Gujarati Dhokla Recipe – How to make Authentic Khatta Dhokla Recipe

Dhokla is one of those magical dishes that looks fancy but is actually super simple to make. It’s soft, spongy, and has that perfect balance of tangy and slightly sweet flavors. If you’ve ever had dhokla at a Gujarati home or restaurant, you know how addictive it is! We’re talking about the real khatta dhokla—not […]

8 mins read
Gujarati Dhokla - Authentic Khatta Snack Preparation Recipe
  • Savory
November 25, 2024January 14, 2025

Gujarati Dhokla – Authentic Khatta Snack Preparation Recipe

Gujarati Dhokla is a cherished dish from Gujarat, celebrated for its spongy texture and tangy flavor. Traditionally made with fermented rice and lentils, this delicacy is steamed to perfection, making it a light and nutritious snack or breakfast option. Whether served with spicy green chutney or sweet tamarind chutney, dhokla offers a medley of flavors […]

9 mins read

Current Articles

  • How to Peel and Cube Sweet Potatoes Ahead of Time (Meal Prep Guide)
  • Is a Gyro Healthy? What to Know About Meat, Pita & Tzatziki Calories
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