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A glass of fresh pomegranate juice garnished with mint leaves, surrounded by pomegranates, lime, and mint on a wooden surface

Pomegranate Mint Lime Juice

Pomegranate Mint Lime Juice is a refreshing and nutrient-packed beverage, perfect for hot days or as a revitalizing drink. The sweet-tart balance of pomegranate and lime, combined with the cooling freshness of mint, makes it a delightful treat.
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Prep Time 10 minutes
Cook Time 0 minutes
Course Beverage
Cuisine Fusion
Calories 120 kcal

Equipment

  • Citrus juicer manual or electric
  • Blender optional, for extra mint infusion
  • Fine-mesh strainer if making fresh pomegranate juice
  • Mixing bowl or pitcher
  • Wooden spoon or muddler
  • Glasses for serving

Ingredients
  

  • 2 cups  fresh or store-bought pomegranate juice
  • 2 tbsp fresh lime juice about 1–2 limes
  • 1/4 cup  fresh mint leaves plus extra for garnish
  • 2  tbsp honey or simple syrup optional, adjust to taste
  • 2  cups  chilled water or soda water for fizz
  • Ice cubes for serving

Instructions
 

  • Prepare the Lime and Mint:
    Juice the limes to extract about 2 tablespoons of fresh lime juice.
    Lightly crush the mint leaves using a wooden spoon or muddler to release their oils.
    Mix the Base:
    In a mixing bowl or pitcher, combine the pomegranate juice, lime juice, and honey or simple syrup. Stir until the sweetener is fully dissolved.
    Fresh whole and halved limes with chopped mint leaves on a wooden surface, with a wooden spoon
  • Infuse with Mint:
    Add the crushed mint leaves to the juice mixture. Let it sit for 5 minutes to infuse the flavors.
    Dilute and Serve:
    Add the chilled water or soda water to the juice mixture, stirring gently to combine.
    Fill glasses with ice cubes and pour the juice over the ice.
    A glass bowl filled with pomegranate juice, fresh mint leaves, and pomegranate seeds on a marble surface with lime and mint leaves nearby
  • Garnish and Enjoy:
    Garnish with extra mint leaves and a lime wedge or pomegranate seeds if desired. Serve immediately.
    Three glasses of pomegranate juice garnished with fresh mint leaves and pomegranate seeds, served on a black tray with lime wedges

Video

Notes

Nutritional Information (Per Serving):
  • Carbohydrates: 29g
  • Protein: 1g
  • Fat: 0g
  • Sugar: 24g
  • Fiber: 1g
Cooking Tips:
  • For a more intense mint flavor, blend the mint leaves with a small portion of the juice before mixing.
  • Adjust the sweetness to your liking with honey, simple syrup, or stevia.
  • If using fresh pomegranates, extract the juice by blending the seeds and straining out the pulp.
  • To make it a party drink, add a splash of vodka or white rum for an adult twist.
Keyword Easy Recipes, Healthy Eating, Homemade, Vegan