Homemade Tea Masala Powder with 6 Ingredients | Spices for Indian Tea (chai)

Recipe type: Masala
Cuisine: Indian
Prep time: 
Total time: 
Serves: -
Homemade Tea Masala Powder or Chai Masala Powder a basic part in my spice-box for authentic spiced Indian Tea. Authentic Indian Tea is the divine drink of our family and homemade garam masala ingredients in tea makes it more delightful. This Indian spice tea ingredients enhances the taste of ordinary Tea.
  • 100 gm dried ginger powder or dried ginger (soonth)
  • 50 gm cardamom
  • 25 gm black pepper
  • 25 gm cinnamon
  • 25 gm cloves
  • 1 nutmeg
  1. If you don’t have dried Ginger in powder form, than first make powder from whole dried ginger. Don’t directly put dried ginger into mixture jar, but first use mortar – pestle to soften it and then put them mixture jar to make powder
  2. Peel the cardamom and take out that black part of it. Don’t use cardamom with its outer layer.
  3. Add cardamom, black pepper, cinnamon, cloves and nutmeg into mixture jar and make smooth powder of it.
  4. Now in big mixing bowl, take dried ginger powder and all others spices powders and mix them well. It’s ready to use. Store it in container in room temperature.
1) Don’t store it in cool place.

2) Please follow the measurements to get best result.
Recipe by Veggie Food Recipes at https://veggiefoodrecipes.com/tea-masala-powder-recipe/