Veg Chili Cheese Toast Recipe | Chili Cheese Toast On Tawa
Recipe type: Breakfast
Cuisine: Indian
Prep time: 
Cook time: 
Total time: 
Serves: 2-3
How to make Chili Cheese Toast without oven is always experimental part in my kitchen. I have come with Best Veg chili cheese recipe on tawa for you.
  • 5-6 white or brown bread slices
  • 2 tbsp butter
  • 1 tsp minced garlic
  • 1 tbsp green chili finely chopped
  • 1 tbsp green bell peppers very finely chopped
  • 1 tbsp red bell peppers very finely chopped
  • 1 tbsp yellow bell peppers very finely chopped
  • 1 tbsp onion very finely chopped
  • 100 gms (any) cheese finely grated (adjust as per your taste)
  • Pinch of salt
  • Pinch of pepper powder (optional)
  • Pinch of paprika (optional)
  1. First take heavy bottom pan and put it on gas with slow flame for five minutes and cover with the lid.
  2. Meanwhile do the stuffing on the bread. Start with adding minced garlic into butter and mix it well.
  3. Then apply butter on one side of the bread slice. Now add cheese as per your taste. I have used processed cheese, but you can add cheddar or both as well.
  4. Now add pinch of salt, this totally optional. But I suggest use pepper powder; this will give super taste to veggies.
  5. Finally add green chili, again you can use adjust according to your taste of hotness. Then add all other veggies. I suggest use very little amount of them.
  6. Once pan is hot add half tbsp of butter, and put the toast into pan. now cover with lid and cook for at least 5-10 minutes on very slow flame, make sure toast may not burn. Once you find cheese is melting, your toast ready to serve.
1) You can server it as breakfast or evening snack with tea or any refreshing drink
2) For any party food menu, these will be a very known and most adaptive appetizers for every ages of people.
Recipe by Veggie Food Recipes at